My sister planned a night out with me & my friends and she brought along some of her friends too. We decided to meet up at Piazza in McKinley Hill. My sis, her friends Marianne & Jill and her boyfriend waited for us at Blackwood. Because it took us a long time to get there, they had a few drinks there and ordered some appetizers. (Sorry sis and friends for the delay.) When we got there, my sis made us check out the other restos in Piazza…. (I was with fellow doctors/close friends, Mel, Marelaine and Mel’s fiance’s bro, Eds.) Being a Chinese-Thai-Japanese food-lover, it was a no brainer, I picked Little Asia.
The interiors of the resto reminds me more of Russia than Asia, I don’t know why. There are a lot of red velvets and intricate designs. But I do like the touch of inverted lighted umbrellas on the center of the ceiling. My sister and friends loves the whole design of the place, but it’s not my type of style. But good thing, the food is, I later learned, hehe.
Mel, Marelaine, Eds and me picked each a dish.
Mel & Eds picked:
Clay Pot of Seafoods |
Beef Spareribs |
Vietnamese Spicy Crispy Chicken |
I enjoyed this dish. It comes with a vinegar sauce. But even without it, it is delish. I think the secret in is in the coating of the chicken. It taste different from the usual crispy fry chicken coating.
Beef Tenderloin with wrapped cheese |
This is our favorite, hehe. It has an interesting yummy taste that plays with your tastebuds. The cheese in the tenderloin is a perfect buffer for the rich sauce.
Me & my sis |