Goodbye Australia! Hello hello Manila!
My gastro adventure in Manila:
1. TOWER OF RINGS (Onion)
2. RIBS PLATTER (Cajun)
COMMENTS: Love the ribs platter
1. CHOCO LAVA
2. TRIPLE HEAVEN
COMMENTS: The place was ideal for artists, newbie directors and photographers… It was cozy… I love it… The pastries they served was deliciously sinful…. The coffee though was pretty ordinary
DAMPA AT BACLARAN
1. BUTTERED SHRIMP
2. SINIGANG SA MISO
COMMENTS: Worth all the cent my sis paid for our lunch, hehehe…. I feel sad for those people with allergies to crustaceans… The buttered shrimp is superb!
1. SEAFOOD PLATTER
2. OREO SHAKE
COMMENTS: Love the whole concept… Inspired from the movie “Forrest Gump”. The place was full of “Forrest Gump” memorabilia with the movie playing in the background over & over. With a very original way to call on waiters with license plates stating “RUN FORREST RUN” & “STOP FORREST STOP”. However , the food was a letdown because the servings was small & quite expensive.
CREPES AT GREENBELT3
FILIPINA CREPE – MANGO WITH NUTELA
COMMENTS: It was ok, thinking we 3 have to share the teeny crepe… I was paying eh… such a cheapo,hehe… It was yummy enough but the Nutela was melting fast like water from the heat of the crepe
CONTIS AT SERENDRA
1. PORKCHOP MEAL
2. CHICKEN RISSOTO MEAL
3. MANGO BRAVO
COMMENTS:A perfect meal to end my trip to gastronomia… My last supper with my sis and her roommate… All the dishes was heavenly. Mango brava was the specialty of the house but I’m partial to the turtle mud pie. Yumm!!
Bon appetit! I was definitely in gastronomic heaven