I currently have three favourite places in Singapore that indulges the foodie in me and my love for quirky cafes: Tiong Bahru, Katong and Lavender. Lavender has a new restobar that will joining the chic restaurants and foodie places in the area. 1 Tyrwhitt Bistro & Bar is the new kid on the block in Lavender. It was opened just 2 months ago by partners Karen and Paul. They stayed true to the industrial look of surrounding area in Lavender and the interiors of the bistro displayed a chic … [Read more...]
THE ENTERTAINER APP x CLUB MEATBALLS
When I get excited about something, I can't help but share it to the world. I have two wonderful discoveries this week that makes me giddy with excitement. It is quite evident that I am an ultimate foodie. I love eating out and discovering new restaurants with my husband and sister. I was happy to learn that there is an app that can support this foodie habit of mine and can make me cut down my expenses to half the price in eating out. I kid you, not. Enter: THE ENTERTAINER APP. Let me tell you … [Read more...]
FOOD DISCOVERIES: CHICKEN UP (SINGAPORE)
I am blessed to have a friend who introduced me to the wonderful foods of Singapore. |I would always trust her food suggestions. A few months ago, I saw her posting some fried chicken and kimchi fries. I ask her where she went. It is this new Korean restaurant, Chicken Up, that replaced Wendy's in Century Square in Tampines. I love the modern interiors of the place: Wooden tables, dim lights, black steels, transparent glass containers with sliced fruits inside displaced in an entire … [Read more...]
5 ARABIAN FOODS THAT I MISS
I was 14 years old when the whole family migrated to Saudi Arabia. My father works as an engineer in an oil-company in Saudi Arabia for many years. He wanted us to be together as a family so his company sponsored the whole family to migrate in the Kingdom of Saudi Arabia. Some people find it a very unlikely place to migrate to. But somehow Saudi Arabia grows on you. I have fond memories during my stay in Saudi Arabia until I went back to the Philippines to start college. While on college, … [Read more...]
HOW TO MAKE YOUR OWN ‘BLIZZARD’ ICE CREAM
I love the Dairy Queen Blizzard Ice Cream. I saw this "make your own Blizzard-like 'ice cream'" in Pinterest. I decided to share it with all you as well. Here are the ingredients: vanilla extract peanut butter honey yogurt chocolate chips You can make your own measurements depending you. I had 8oz of creamy yogurt. I love the Thick & Creamy yogurt and used the Classic Vanilla flavour. I scooped 2-3 tablespoon of chunky peanut butter into the yogurt . I used the … [Read more...]
DOVA BRUNCH CAFE
There are not much of brunch restos in Iloilo. The last time I went home in Iloilo for my maternity leave, so happy to discover that Lapaz now have a cute brunch place, DOVA. It is owned and managed by the same family that started Afriques and Escas in Iloilo, the Cordovas, hence, I guess why its called Dova. The chef is still of course, the talented Mr. Miguel Cordova. My brother, sister-in-law, my nephew and I decided to give the place a try. We were surprised the place was packed and we have … [Read more...]